Wellness in Hospitality Spotlight: From Trendy to Timeless
Nurturing Regenerative Tourism: Cultivating Conscious Travellers and Enhancing Destination Stewardship
What does it mean to be a steward of responsible hospitality in your destination? What role do wellness and wellbeing play in stewardship? This session aims to explore the intersection of conscious travel and destination stewardship, delving into both the mindset and behaviours of travellers and the strategies and practices all stakeholders can adopt to foster regenerative tourism development.
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Event Agenda
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Next Speaker
Click below to view the next session with Fiona Richmond, Head of Regional Food, Scotland Food & Drink.